Where is swisse spirulina grown

Imagine how you would feel if you paid a high price for clay to eat! To resolve this problem, our company has developed a new tableting technique for our pure Australian Spirulina tablets. We use no binder or filler to produce Spirulina tablets. What we do is we increase the pressing pressure and lower the pressing speed to make tablet nice and firm. We are very proud of it. Australian Spirulina tablets are the only Spirulina products without any additive.

Binder free is obviously best for Spirulina consumer s. However, the binder free process will lower the production capacity, meaning the cost of production is higher. That is another reason why the price of Australian Spirulina is higher than other brands.

Consumers may already discover that Spirulina powder of some brands is even higher than the same weight of tablets: Why? Because they put a lot of binder or other foreign ingredients in their tablets, so their tablets are cheaper than powder. Clearly the wise consumers now understand why some brands can sell their tablets cheaper than their powder which requires no further processing. If you find some brands' powder is more expensive than their tablet, they are telling you their tablets are not pure.

Would you buy this kind of product once you know this? Free download here. Tips before you buy Spirulina. What can consumers do at this stage? It's easy, but consumers will need to take some steps to discover the truth. The following are some steps you can take to help identify the source of the Spirulina you are taking.

Growing Licence If they claim their products are grown or made locally, then you can ask for their Growing License. Australian only Growing Licence 2. Certificate of Origin Whether Spirulina is imported or locally grown, every company should have a "Certificate of Origin" which tells you where they source their Spirulina. Permit for production In Australia , Spirulina is classed as a food type or supplement not medicine , so manufacturers of Spirulina are not required to register with TGA as medicine manufacturers.

Permit for production 4. Certificate of food Business Registration All the food businesses in Australia must be regularly checked by a local health department to make sure all the working environments and systems are according to Australian food Standards. Click link below to see our food business certificate Certificate of food Business Reg. Spirulina , Food or medicine? In Australia, our top authority; Food Standard Australia and New Zealand FSANZ has clarified that this product should remain as food food type of supplement , as long as medical or therapeutic benefits are not claimed.

Medical Benefit claimed Many medical researchers have shown Spirulina actually can help in fighting some illnesses. Labelling A new labeling system commenced from Nov , but our law gives companies some extra time, 12 months for companies who manufacture products, an additional 12 months for products which are already on shelves total 24 months. Read and Check label carefully According to our law, all food labels must show all the nutrients and the data shown on labels should have solid evidence to support it.

If you are interested, please click on the link below: Click here to see our reports. Make Contact We have discovered some Spirulina products on the market are quite risky to consume because the companies shown on the labels do not exist.

Don't buy unknown brand product We suggest that all consumers should buy products using the brand they know, or heard of it from others. Australia is one of only few countries that is able to produce good quality Spirulina. In Australia , the GMP system is applied only to medicines and some cosmetic products.

It has nothing to do with food products. So if a company claims that their products are manufactured by GMP standards, you have to be careful about their products. We know that no other Spirulina products in Australia have been listed or registered with TGA Therapeutic Goods Administration as medicine or therapeutic goods yet!

There are two reasons for this: 1. Maintaining pH levels in growing water in order to avoid wild Algae growth with Spirulina in ponds not all algae are good for human consumption and some wild algae are even toxic. Easy Ways to Compare Spirulina A few easy steps may help you determine whether your Spirulina is good or not.

Buy a product from a company you know. The company should have a local contact number or service. Label that provides only little information; don't buy it! Too good a price : don't buy! Check product's colour powder or tablet The colour of pure and fresh Spirulina should remain dark and green. Smell and taste Spirulina products tablet or powder Spirulina comes with a natural sea weed smell.

See other products by Swisse. Availability: In stock. Add to Cart. Delivery information. Warnings and Disclaimers. Always read the label, If symptoms persists consult your healthcare professional. Shop by category Back to main menu.

Free shipping! Your Shopping Cart! We explain how Spirulina can nourish your mind and body, plus vital advice on choosing the best quality product. Get ultimate nourishment for your mind and body from spirulina Learn the differences between spirulina products Ensure your spirulina is pure, clean and safe This amazing food was declared by the United Nations as the best food of the future! The environmental issues that can contaminate spirulina Sadly, many spirulina products on the market today are grown in areas that may be affected by environmental pollution.

Japan High radiation levels due to the nuclear disaster in Fukushima in Any products from this sensitive area need valid radiation testing certificates. China Supplements have been found to be contaminated with lead, mercury and arsenic. Natural lakes Risk of contamination from heavy metals.

Approach with caution! Wild growing conditions such as natural lakes cannot be controlled, so it's impossible to know the spirulina is free from heavy metals, pollution and bacteria. Chilean Nitrate — a mined fertiliser banned by organic standards. Used by many spirulina suppliers, it can cause environmental contamination and exposure can raise cancer risk.

Its protein also helps to lower triglyceride levels. There are blood fats that may lead to artery hardening, raising the risk of heart disease, diabetes, and pancreatitis. Spirulina also enhances nitric oxide production in the body, which assists in blood vessel relaxation. Few clinical trials have been performed to date on the health effects of spirulina. However, preliminary evidence indicates that spirulina could be helpful for the following conditions:.

According to a report conducted in the Annals of Nutrition and Metabolism, spirulina holds some potential for lipid disorders such as elevated cholesterol or high triglycerides. In the sample, stable older adults were given either spirulina or a placebo.

Spirulina was linked to substantial decreases in cholesterol after four months. According to a study, spirulina retains some interest in the treatment of allergic rhinitis nasal allergies. Indeed, a previous study of people with allergic rhinitis discovered several benefits of spirulina consumption, including relief from symptoms such as nasal discharge, sneezing, congestion, and itching. In a trial affecting 37 individuals with type 2 diabetes, researchers discovered that those who received 12 weeks of spirulina supplementation experienced a substantial decrease in blood fat levels.

Spirulina effects include a reduction in inflammation and, in some cases, a reduction in blood pressure and cholesterol. According to a small study of tobacco chewers with oral precancerous lesions, spirulina may provide some protection against oral cancer.

Participants received either a single dose of spirulina or a placebo for a period of 12 months. By the conclusion of the trial, the lesions had healed up in 20 of the 44 participants who had ingested spirulina. Spirulina has been shown in experiments to boost the functions of the immune system. Still, it may intensify symptoms in people with auto-immune disorders such as lupus, multiple sclerosis, or arthritis.

If you have an auto-immune disease, consult a doctor before adding spirulina to your diet. Since spirulina aids in blood clotting, it can increase the risk of swelling and bleeding in people with bleeding conditions.

While it is commonly believed that spirulina contains high levels of vitamin B12, its content is poorly absorbed by the human body.